Courses Index > Courses for 16–18 > Course Subjects > Catering and Hospitality Courses

| Course | Level | Location |
|---|---|---|
| Food and Beverage Service - Level 2 NVQ Diploma | 2 | Folkestone |
| Food and Beverage Service Apprenticeship Level 2 | 2 | Folkestone Off Campus |
| Front Office Apprenticeship Level 2 | 2 | Off Campus |
| Housekeeping Apprenticeship Level 2 | 2 | Folkestone Off Campus |
| Introduction to Professional Cookery - Level 1 VRQ Diploma | 1 | Ashford Dover Folkestone |
| Multi-skilled Hospitality Services - Level 2 NVQ Diploma | 2 | Folkestone |
| Multi-skilled Hospitality Services Apprenticeship Level 2 | 2 | Folkestone Off Campus |
| Professional Cookery - Level 2 NVQ Diploma | 2 | Ashford Dover |
| Professional Cookery - Level 3 NVQ Diploma | 3 | Folkestone |
| Professional Cookery Advanced Apprenticeship Level 3 | 3 | Folkestone Off Campus |
| Professional Cookery Apprenticeship Level 2 | 2 | Folkestone |
Courses Index > Courses for 16–18 > Course Subjects > Catering and Hospitality Courses